Henrietta’s Baker’s Dozen donut quest is complete! She tried her 13th and final donut yesterday at the Sullivan Street Bakery: a vanilla bomboloni. This Italian-style donut is light and creamy – great for a sweet & light afternoon snack. Revisit … Continue reading The 13th & Final Donut of the Day: Sullivan Street’s Vanilla Bomboloni
Honk honk! Donut truck coming through! Carpe Donut is a donut shop on wheels that serves sweet yet wholesome tasting apple cider donuts. They taste just like fall! Henrietta discovered them yesterday on Broadway & 55th, but check their Twitter … Continue reading Donut of the Day: Carpe Diem’s Apple Cider
Fruity Pebbles on a donut?!? Henrietta’s usually a pretty traditional donut-ist, but she tried Dun-Well’s Fruity Pebbles glaze upon the recommendation of their donut doctor. Don’t overlook what texture can bring to a soft or raised donut – the crunch … Continue reading Donut of the Day: Dun-Well’s Fruity Pebble Glazed
Look out, NYC Phish fans – that’s a piece of heavy donut artillery! Orwasher’s on the Upper West Side fills their donuts with jam in front of your eyes and the results are to die for! But have no fear – Henrietta is … Continue reading Donut of the Day: Black Raspberry Jam-Filled at Orwasher’s
Peanut Butter Jelly (Donut) Time! That’s right, it’s not just a sandwich any more! Leske’s Bakery makes a mean PB & J donut. And it’s cheap … Continue reading Donut of the Day: Leske’s Peanut Butter & Jelly
Henrietta took the F train all the way to Bay Ridge, Brooklyn to check out an under-the-radar donut shop (Mike’s) to try their Jelly Pom-Pom. It’s essentially a buttermilk bar covered in powdered sugar and filled with jelly. Most definitely … Continue reading Donut of the Day: Jelly Pom Pom at Mike’s
On the edge of Hell’s Kitchen where the city meets the Hudson River, there is a carwash. Inside of this carwash is one of the best donut shops Henrietta has visited yet. Underwest’s Halva and Maple Waffle donuts were exquisite. … Continue reading Donut of the Day, Carwash Edition: Halva at Underwest
They’ve got quite the line-up of donuts over at The Doughnut Plant – not to mention the awesome decorations. After much deliberation, Henrietta went with their … Continue reading Donut of the Day: Creme Brulee at the Doughnut Plant
What do you get when you combine maple, bacon, purple potatoes, and a whole bunch of yeast and sugar? The Purple Pig mini-donuts at the Doughnuttery. Much more sweet than savory, nice for a quick pick-me-up snack if you’re in … Continue reading Donut of the Day: Purple Pig at The Doughnuttery
On the afternoon before the opening Baker’s Dozen show, Phish announced they will be giving out donuts to attendees each night of the residency, courtesy of Federal Donuts, and theming each show around the evening”s designated flavor. The Baker’s Beat will … Continue reading The Baker’s Dozen Donut Archive – Updated Daily!
For the third stop on her Donut of the Day tour through NYC, Henrietta tried the Donut Pub’s Brooklyn Kreme. A Brooklyn Kreme is similar to a Boston Creme, but with vanilla cream filling instead of custard. Tons of other … Continue reading Donut of the Day: Donut Pub’s Brooklyn Kreme
Today’s Donut of the Day is the Red Velvet Cruller from Peter Pan Donuts in Brooklyn. New twist on an old favorite and perfectly executed. Henrietta says it’s going to be hard to top this one! Continue reading Donut of the Day: Red Velvet Cruller at Peter Pan
The Baker's Beat: Postcards, Tellings, & Tastes from Phish’s Residency at Madison Square Garden 